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January 29, 2009
Mrs. Somogyi Hosts Spouses of
European Ambassadors for Luncheon - Chef Lázár Teaches How to be a "Master
of Lobster"
Mrs. Andrea Bors Somogyi, wife of the Hungarian
Ambassador hosted the spouses of European Ambassadors for luncheon at the
Hungarian Embassy.
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Chef Lázár greeting Mrs. Ellen Jane Noghes, wife
of the Ambassador of Monaco, with an appletini
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The event began with cocktails. Every arriving lady or gentleman was
welcomed with a glass of Appletini (made according to the Chef Lázár's own
recipe).
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Spouses ready for the cooking lesson
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Before the luncheon, Chef Lázár held a cooking lesson and demonstration. The
participants each were given a unique task in preparing the luncheon. All
the spouses received an apron especially made for the occasion. The main
course was lobster.
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From left to right: hostess of
the luncheon Mrs. Somogyi, Chef Lázár, Mrs. Codrina Eugenia
Vierita of Romania and Mrs. Laurel Colless of Finland |
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Spouses showing their skills at preparing
different parts of the meal under the guidance of Chef Lázár
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Afterwards, the spouses sat down to have a three-course meal served with
outstanding Hungarian wines and a little description of each course by Chef
Lázár.
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Luncheon for Spouses of European Ambassadors at
the Hungarian Embassy
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Lázár Kovács, the Chef of the Hungarian Embassy
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At the end of the luncheon, Mrs. Andrea Bors Somogyi presented
participants with the "Master of Lobster" and the "Outstanding
Gastronomical Talent" certificates.
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Chef Lázár Kovács, Mrs. Louise Akerblom of
Luxemburg, Mrs. Andrea Bors Somogyi, Mrs. Eva Hafström of Sweden
and Mrs. Cecilie Joergensen Strommen of Norway with the certificates
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